飲み喰い処しこたま

お店の雰囲気

There is a semi-private room with digging seats that can accommodate 4 to 12 people.It can be used in a wide range of situations such as family use and drinking parties with friends.Mie / Suzuka City / Hiratacho / Kushiyaki / Nabe / Sake / Izakaya / Digging Gotatsu / Private Room / Banquet / Drinking Party / Sake
There are open table seats for 2 to 8 people.It can be used by a large number of people, so please use it for company drinking parties and joint parties.Mie / Suzuka City / Hiratacho / Kushiyaki / Nabe / Sake / Izakaya / Digging Gotatsu / Private Room / Banquet / Drinking Party / Sake
There is a counter that is perfect for 1 to 3 people.The atmosphere is good and it is a space that can be used for dates.Mie / Suzuka City / Hiratacho / Kushiyaki / Nabe / Sake / Izakaya / Digging Gotatsu / Private Room / Banquet / Drinking Party / Sake

のみくいどころしこたま

住所
三重県鈴鹿市算所３-5-4
アクセス
About 1 minute on foot from the Kintetsu Suzuka Line Hiratacho Station Exit
電話番号
059-344-3626
営業時間
Mon: 18:00~0:00 (Food last order 23:00 Drink last order 23:00) Tuesday - Thursday: 17:00 - 0:00 (Food last order 23:00 Drink last order 23:00) Friday and Saturday: 17:00~2:00 (Food last order 1:00, Drink last order 1:00) Holidays and the day before holidays: 17:00~0:00 (Last order for food 23:00, Last order for drinks 23:30)
定休日
Day
There is a year-end and New Year holidays
関連ページ

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the store
[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderInstall equipment for ventilation in a private room
[Accounting process]
Avoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service